Fully stainless steel construction with an ultra-slim design ensures cleanliness, hygiene, and lightweight practicality.

Stainless steel kitchen equipment is a widely used category of cookware in modern catering industries, hotel kitchens, and home kitchens. Thanks to the unique properties of stainless steel materials, it has become the ideal choice for various kitchen settings.

The structure of stainless steel washbasins: Single-bowl type: The single-bowl design features a larger basin, making it more convenient and comfortable to use. As of now, long-bowl models measuring over 900mm in length are already available on the market. These designs also boast a more luxurious and elegant appearance—though naturally, they come at a higher price point.

Over 90% of forced-air stoves on the market use traditional vented burners, resulting in extremely low thermal efficiency—barely reaching 20%—with 80% of heat wasted.

After using your stainless steel sink, always rinse it thoroughly with clean water and allow it to air dry—avoid letting water droplets linger on the surface. Water with high iron content may leave behind brownish-red stains. If watermarks do appear, simply scrub them off with laundry detergent.

Kitchen油烟 is a common source of frustration for many households—it’s not only unhygienic but also poses risks to our health. Fortunately, the Shenyang kitchen ventilation project can help you tackle this issue once and for all. So, how exactly do we address this problem? Let’s find out together!